{"product_id":"龍頭そうめん","title":"Ryuto Somen 500g, 2 bags including shipping. Okinawa Seifun. 3-4 months aged, dried noodles. Okinawa's hand-stretched somen, perfect for Somen Champuru.","description":"\u003cp\u003e\u003cspan style=\"color: rgb(255, 42, 0);\"\u003eTo prevent the noodles from breaking, even for quantities that fit in a Letter Pack, we will ship them in a cardboard box via Yamato Transport or Yu-Pack (we may ship via Amazon if it takes time to secure the product).\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003ch2\u003eOkinawa Seifun Ryuto Somen 500g\u003c\/h2\u003e\n\u003cp\u003eHand-stretched somen noodles from Okinawa Prefecture.\u003cbr\u003eBecause they absorb oil well, the noodles separate easily and don't get sticky when stir-fried.\u003cbr\u003eThese somen noodles are perfect for somin champuru (somen stir-fry) and somin tashiya (somen stir-fry), which tend to clump together or become mushy. Of course, they are also delicious served as cold somen.\u003c\/p\u003e\n\u003cp\u003eThe strong texture that remains even after time has passed is unique to \"hand-stretched\" noodles, not machine-made ones. These carefully crafted noodles are made by adjusting the water and salt content according to the temperature and humidity of the day.\u003cbr\u003eBy aging them for 3-4 months, the noodles develop the original flavor (aroma) and umami of wheat.\u003c\/p\u003e\n\u003ch3\u003eHow to Enjoy\u003c\/h3\u003e\n\u003cp\u003e100g (2 bundles) is a guideline for one serving.\u003cbr\u003eIn addition to somen champuru and stir-fried somen, please try serving them as cold somen or cold pasta, just like regular somen.\u003c\/p\u003e\n\u003ch3\u003eTips for Somen Champuru that Won't Clump!\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003e・Boil noodles al dente\u003c\/strong\u003e\u003cbr\u003eThe noodles will also cook when stir-fried, so there's no need to boil them until they reach your preferred softness. Overcooking will inevitably make them mushy.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e・After boiling, rinse immediately\u003c\/strong\u003e\u003cbr\u003eAfter boiling, rinse the somen noodles under running water to remove the sliminess. After rinsing, drain them thoroughly.\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e・Coat with oil\u003c\/strong\u003e\u003cbr\u003eBefore stir-frying the somen, coat the entire noodles with oil or oil-packed tuna (canned tuna). Salad oil or sesame oil are recommended. If you have time, let the oil soak into the noodles for about 30 minutes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e・Stir-fry quickly\u003c\/strong\u003e\u003cbr\u003eAfter stir-frying the other ingredients, add the somen noodles to the frying pan last. Stir-fry quickly, as if you are warming up the cold noodles (steaming them all at once). It's also recommended to add dashi broth to the pan at the same time as the noodles and stir-fry them while breaking them apart.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv style=\"padding: 10px; margin-bottom: 10px; border-radius: 5px; background-color: #eaffd6;\"\u003e\n\n\u003ch3\u003e\u003cspan style=\"color: #2e8b57;\"\u003e\u003cstrong\u003eRelated Products Here\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\n\u003cp\u003e\u003cstrong\u003e☆For Spam and Tulip pork cans essential for somin champuru, click \u003ca href=\"https:\/\/utina-mun.myshopify.com\/collections\/%E3%83%9D%E3%83%BC%E3%82%AF%E3%83%A9%E3%83%B3%E3%83%81%E3%83%A7%E3%83%B3%E3%83%9F%E3%83%BC%E3%83%88\" title=\"Pork Luncheon Meat (Pork) Product List\"\u003ehere\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e☆For easy somen champuru base (just mix at the end!), click \u003ca title=\"Rakuchin Champuru Somen Champuru no Moto 5 Servings Akamaru Sou\" href=\"https:\/\/utina-mun.myshopify.com\/products\/%E8%B5%A4%E3%81%BE%E3%82%8B%E3%81%9D%E3%81%86-%E3%82%89%E3%81%8F%E3%81%A1%E3%82%93%E3%81%A1%E3%82%83%E3%82%93%E3%81%B7%E3%82%8B%E3%81%9D%E3%81%86%E3%82%81%E3%82%93-5%E9%A3%9F%E5%85%A5%E3%82%8A\"\u003ehere\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e☆For champuru base (150ml bottle) with adjustable serving size, click \u003ca href=\"https:\/\/utina-mun.myshopify.com\/products\/%E8%B5%A4%E3%83%9E%E3%83%AB%E3%82%BD%E3%82%A6-%E3%81%A1%E3%82%83%E3%82%93%E3%81%B7%E3%82%8B%E3%83%BC%E3%81%AE%E7%B4%A0\" title=\"Champuru no Moto 150ml Bottle Akamaru Sou\"\u003ehere\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e☆For Spam and Tulip pork cans essential for various champuru dishes, click \u003ca title=\"Pork Luncheon Meat (Pork) Product List\" href=\"https:\/\/utina-mun.myshopify.com\/collections\/%E3%83%9D%E3%83%BC%E3%82%AF%E3%83%A9%E3%83%B3%E3%83%81%E3%83%A7%E3%83%B3%E3%83%9F%E3%83%BC%E3%83%88\"\u003ehere\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n\u003cp\u003e\u003cstrong\u003e☆For carefully selected Okinawa ingredients, also favored by professionals, click \u003ca href=\"https:\/\/utina-mun.myshopify.com\/collections\/%E5%8E%B3%E9%81%B8-%E5%A3%B2%E3%82%8C%E7%AD%8B%E6%B2%96%E7%B8%84%E9%A3%9F%E6%9D%90\" title=\"Reliable Quality Okinawa Ingredients for Professionals\"\u003ehere!\u003c\/a\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\n\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eNutritional Information (per 2 bundles\/100g, estimated value)\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eEnergy 335kcal, Protein 10.7g, Fat 2.2g, Carbohydrates 68.1g, Salt equivalent 5.9g \u003c\/p\u003e\n\u003cp\u003eName: Hand-stretched somen\u003cbr\u003eIngredients: Wheat flour (domestically produced), salt, edible vegetable oil\u003cbr\u003eContent: 500g (10 bundles)\u003cbr\u003eBest before: 3 years from manufacturing date\u003cbr\u003eStorage: Avoid high temperatures and humidity, and direct sunlight.\u003cbr\u003e*After opening, store in an airtight container to prevent moisture absorption and insect damage, and consume as soon as possible regardless of the best-before date.\u003c\/p\u003e\n\u003cp\u003eSuggested retail price (1 bag 500g): ¥837 (tax included)\u003cbr\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e","brand":"創業75年 沖縄食材卸・販売 うちなーむん ミヤギミート（セット品は全品送料込）","offers":[{"title":"Set of 2 bags (20 bundles)","offer_id":45714926141605,"sku":"沖縄製粉　龍頭そうめん500g02","price":2094.0,"currency_code":"JPY","in_stock":true},{"title":"3 bags (30 bundles) per set","offer_id":43789439172773,"sku":"沖縄製粉　龍頭そうめん500g03","price":2541.0,"currency_code":"JPY","in_stock":true},{"title":"Set of 6 bags (60 bundles)","offer_id":43789439205541,"sku":"沖縄製粉　龍頭そうめん500g06","price":4239.0,"currency_code":"JPY","in_stock":true},{"title":"Set of 12 bags (120 bundles)","offer_id":43789439238309,"sku":"沖縄製粉　龍頭そうめん500g12","price":7269.0,"currency_code":"JPY","in_stock":true},{"title":"Set of 24 bags (240 bundles)","offer_id":43789439271077,"sku":"沖縄製粉　龍頭そうめん500g24","price":13283.0,"currency_code":"JPY","in_stock":true},{"title":"Set of 36 bags (360 bundles)","offer_id":44254275371173,"sku":"沖縄製粉　龍頭そうめん500g36","price":18997.0,"currency_code":"JPY","in_stock":true},{"title":"1 bag (10 bundles)","offer_id":43796968505509,"sku":"沖縄製粉　龍頭そうめん500g01","price":503.0,"currency_code":"JPY","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0588\/6089\/6421\/files\/15_79dc2764-c8ff-4c6c-b204-944fb1ad4757.png?v=1780824955","url":"https:\/\/utina-mun.myshopify.com\/en\/products\/%e9%be%8d%e9%a0%ad%e3%81%9d%e3%81%86%e3%82%81%e3%82%93","provider":"創業76年 沖縄食材卸・販売 うちなーむん ミヤギミート（セット品は全品送料込）","version":"1.0","type":"link"}